From Tokyo with Love (for Food)

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Cave Bar

Cave Bar

I was surprised when finding out that one of the most popular wine bars in Tokyo is in Takadanobaba. To say the least that’s the last place to think about finding a decent wine bar…

But yes, of course I had to give it a try. This is Australian vintage Shiraz with prociutto & parmesan salad. Wonderful combination; also the wine that was recommend by the sommelier was really tasty – deep taste with some spices, but still a bit fruity – very Australian to say the least.

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